
Hi all,Got requests in my Instagram to put out the recipe for the cabbage pudding I made yesterday and of course I can do that=)This is a simple and a little less unhealthy version where I´ve taken away the syrup they normally used, exchanged the more fatty minced meat to 10% meat, exchanged real butter to oil and exchanged real fat cream to 12% cream.If you want it more full and fatty just use real butter, cream and minced pork meat for instance.CABBAGE PUDDINGIngredients:1/4 of a cabbage head1 yellow onion500 g 10-12 % minced meatappr. 2 dl of oil2-3 dl of 12% creamsalt and pepperDo like this:Chop the cabbage in to thin slices and fry in a...